It says yields 8, but is that servings or 8 kuchens? Repeat with remaining dough. Member Price: $10.00 | Non-member Price: $20.00, Sulz Baptisms Found in Landau Roman Catholic Parish Baptismal Registers January 19, 1827 December 30, 1840 (missing years 1828-1830 & 1832) - a project of Germans from Russia Heritage Society, coordinated by the GRHS Clearing House, October 2020. And their pragmatic nature understood that, after all, survival and their childrens survival, was worth the price. How many dough balls does this make? sprichts Du auch Detusch in der Zwitschenzeit? Fleischkuechle (German Meat Pies). Copyright 2023 Public Broadcasting Service (PBS), all rights reserved. There are prayers and sayings, Grandpas butchering day stories and Grandmas variations or tweaks put on recipes. Add 3 cups of flour and salt, then beat vigorously. We both have a personal connection with this special culture. BUT, to the knephla dough , I add 1 tsp. My mother-in-law always keeps a few frozen ones in the freezer for company. While many parts of the world have traditions based on things like grits or rice, this part of North Dakota the Iron Curtain as we like to call it was raised on dough. He cut it into cubes and combined it in a salad with sliced celery and scallions and unrefined sunflower oil. In a separate pan, melt the butter and saute onions until tender and slightly browned. Soft cover - 42 pages. Soft cover - 21 pages His hands, when he stripped off his heavy leather gloves, were also white, the blood having long since fled his extremities. Remember flavorful German sausage, kautffle and glace and grebble? Kuchen makes a great after supper dessert or morning snack with coffee. The classic German red cabbage side dish found in virtually every restaurant and home throughout Germany. Harvest creates hanging dust and red sunsets. Reviewed in the United States on November 7, 2021, Good stories and recipes that celebrate family heritage. Remove beets and reserve juice. When Id poured the last bucket of milk into the bowl of the cream separator, watching the yellow cream come out one spout and the blue skim out the other, it was my job to lug the skim in a crusted grease pail to the hogs, pouring it through the fence into the V-shaped trough, while the hogs stood in it with their front hooves to drink. My mom started making kuchen living in Hillsview & Hosmer, South Dakota back in the 1950s. Coming from western Kansas, he was prejudiced about soft wheat, pasta and sheep. Its a big recipe!! Click here for some various "Germans from Russia" sausage recipes Various Chokecherry Recipes Manitoba Farmers Sausage Cured Breakfast Hamburger Ron's Family's Recipe for Kase Knepfla (Cheese Buttons) Tangy Caraway Rye Bread German White Bread Kurbis Stumfus (Mashed Pumpkin and Potatoes) Chicken and Knoephla Soup Blachinda Raisin and Sour Cream Pie Add potatoes, pepper, salt, sugar and vinegar. Yum . Dishes like Fleischkeukle, a fried meat pie originating in Turkey, appear to be influenced by the Tatars that also lived along the Volga. Make this a day ahead so the rosemary infuses the citrus with its soft, piney notes. The top 10 winners in the Best Kuchen in North Dakota category are as follows: Karen's Kuchens - Larimore. I quite agree that people out here do not cook like we used to do back there. You could feed a family well on flour, water, salt, and a little leavening and the Germans from Russia recipes prove it. - a project of Germans from Russia Heritage Society, coordinated by the GRHS Clearing House, September 2021. The word kuchen means cake in the German language. Turn heat to 360 degrees or medium. The German-Russian Cookbook: Uncomplicated, and easy to follow. Combine water, bay leaves, chicken base, and potatoes in a large heavy bottomed pot. Add to the broth. The traditional Volga German dish bierock, a bread stuffed with cabbage, onions and ground beef resembles pierog in etymology and is typical of the Russian meat pies pirozhki. Whether it be some sort of cookie, brownie, or cake. The richest farmer in the neighborhood must be in appearance indistinguishable from the poorest. She would even make the cottage cheese one. Germans from Russia 'n Recipes Ukrainian Food Sugar Cookies Recipe No Bake Cookies Delicious Healthy Recipes Delicious Desserts Yummy Treats Everyone loves a Sugar Cookie, these are no exception! var iframesrc = adbackhost+dataString;

By 1920, it was estimated that some 70,000 Germans from Russia lived in North Dakota, most of them originating in the Black Sea region. Once the water is boiling, cut the dough into bite sized pieces with scissors into the boiling water. Mix together the flour, baking powder, salt, eggs and 1 C. water or milk to make a fairly stiff dough. Germany Russia Ukraine War. The mash was formed into a paste, and then formed into patties where it was left to dry. Cook for 5-10 minutes or until the dumplings begin to rise. Thanks again! When needed, the patties were broken into warm water and dissolved, then made into bread dough. Contest Rules And Entry Form:.doc or .pdf, Contest Rules and Entry Form: .doc or in .pdf, JOSEPHSTAL ROMAN CATHOLIC PARISH CHURCH, DEATHS December 1815 - December 1839: Includes the Villages of Franzfeld, Josephstal, Kleinliebental, Mariental Touch device users, explore by touch or with swipe gestures. Depending upon where these German-speaking people settled in the Russian Empire, the cooking of the colonists was influenced to various degrees by their Russian, Ukrainian, Romanian and other non-German neighbors. German stories and jokes that were uproarious to their elders at family gatherings meant nothing to little postwar American ears. In a pinch, you can borrow from the farm down the road, but only sparingly and promptly repaid, lest you risk getting a reputation for being feckless. Heres how I recognized it: Waiting at the mailbox for the school bus to appear lumbering down our gravel road, the sun would shine with a new yellow-greenness. salt and l tsp. Roll dough into 6 or 8 inch circles. We have them often at our house. Member price -- $15.00 USD | Non-member price $30.00 USD, KLEINLIEBENTAL ROMAN CATHOLIC PARISH CHURCH BAPTISMS, December 1819 thru December 1827, November 1829 thru October 1830, Partial 1832-1833, July 1840 thru December 1840, January 1845 thru December 1845 - a project of Germans from Russia Heritage Society, coordinated by the GRHS Clearing House, April 2021. Lydia Robotewskyj, Franklin, Wisconsin. Folding the massive square of wool into a triangle, she would carefully tie it under her chin. Place about 1/3 cup water in the pan. Taste of Home is America's #1 cooking magazine. Rons people, on his father's side are Russo-German from Sulz, a village in the southern region of Ukraine. Slowly add water. So I wasnt sure. Watermelons and Thistles: Growing Up German from Russia in America. Member Price: $20.00 | Non-member price: $40.00, Rastadt Roman Catholic Parish Church Baptisms 1891: Includes Mnchen and Some Chutors- a project of Germans from Russia Heritage Society, coordinated by the GRHS Clearing House, July 2020 Member price $15.00 USD | Non-member price $30.00 USD, LANDAU VILLAGE BAPTISMS, January 9,1841 - December 30, 1850 - a project of Germans from Russia Heritage Society, coordinated by the GRHS Clearing House, March 2021. tempIFrame.setAttribute("id","ADBACKPlugFrame"); Sorry! Since I didn't get all my mom's recipes copied down before she passed away, this gives me an opportunity to now make some of those I recall eating on many occasions when I still lived at home. But first, we need you to sign in to PBS using one of the services below. Schlitz Kuehla. Combines trundle along, row after row, round after round, stalks falling beforetheir teeth and silky grain pouring out behind. Her work has appeared in Taste of Home, Chowhound, the Culture Trip and Patch. Sometimes I may cook the vegetables the day before so that all the fat will separate and flavors blend. Theyd moved there from Alsace and the Black Forest region of Germany My people, on my Dads side, were Ukrainian. For two or three generations after immigration, church, clan, language kept the tribe bonded despite the strictures of the Homestead Act, which required them to disperse from the old communal village to individual 160-acre farms. I have made these they taste so good and you can freeze them for later. Intimately molded to the subtleties of the natural worldthe smell of rain on spring-warmed soil, the proper plumpness of wheat heads undulating under a prairie windthe tribe learned in this new place to offer directions in terms of gravel road, slough, railroad tracks, country school, grain elevator, church steeple. north dakota rooted. tempIFrame.setAttribute("src",iframesrc); // of the IFrame if we access it through I grew up eating Kuchen my Grandma would whip up. We can remove the first show in the list to add this one. Using a metal spoon, keep stirring the sugar moving. Fly spray in a pump discouraged the huge black horseflies not at all. how is wedding kuchen different? The earliest known written reference to vodka comes from Russia in the early 15th century. Germans from Russia Food and Culture, 2014-10-04 Repeat with remaining dough. For children who grew up in Germans from Russia households, that special treat is kuchen, pronounced ku-gen, which is the German word for cake. But first, we need you to sign in to PBS using one of the services below. Includes index. Mix flour, salt and shortening as pie crust. 8 hours ago north dakota german russian recipes. This will make enough dough for 5-6 kuchens. Add ingredients as follows: Add meat, canned tomatoes, diced potatoes, carrots, onions and dill. union. These Germans from Russia brought their language, food, and customs . We worry about the land. Take me back home. German Chancellor Olaf Scholz and US President Joe Biden vowed to maintain pressure on Russia, as the white house announced 376 million to Ukraine. I have my mother-in-laws wedding kuchen recipe. It forms together quickly and easily. Peel and dice beets when they have cooled. Everyone contributed. Adjust the colors to reduce glare and give your eyes a break. Kuchen is a tradition that dates all the way back to pre-emigration from parts of Russia and Germany for the original homesteaders here in the Dakotas. 1 chopped onion. Gutes Essen: Good Eating in German-Russian Country, Here is a list of German-Russian food terms and their English translations taken from the Recipe Index Search found in the NDSU Libraries - Germans from Russia Heritage Collection.

}. With no nearby gas station to coast to when the tank reads E, its important to have your own gas pump by the garage with a sun-cracked black hose and a good credit record with the Standard Oil truck driver. I have a VERY important question. Some of the ladies in the area would make watermelon syrup for their kuchen. The greatest concentration of Black Sea Germans is in the Dakotas. You ask any good German (or Cherman), they will have endless recipes of the special dough their mother or grandmother made. "https://s.ad-back.net/adbackplugin" : "http://n.ad-back.net/adbackplugin"); GRFC: Liven up your winter breakfast/brunch table with a colorful citrus plater. I'm curious, were all the Volgadeutsch Mennonite? 1996-2023, Amazon.com, Inc. or its affiliates, No Import Fees Deposit & $12.86 Shipping to France. Form dough into one large ball and place in well oiled bowl. Thank you for helping us improve PBS Video. Includes index. Find many great new & used options and get the best deals for Russian, German and Polish Food and Cooking at the best online prices at eBay! hiwhen you made your dough for the soup did you use your mixer? 5,131 talking about this. "https://s.ad-back.net/adbackplugin" : "http://n.ad-back.net/adbackplugin"); Thank you, but I was disappointed the cover was damaged in transit. 49 pages, soft cover with index. Click here for maps of German settlements and Mennonite and Hutterite colonies in Alberta. Take care and stay warm. Germans from Russia Settlements Map. 1 c. warm milk. Knead down if needed. flour 1 c. sugar 2 c. cream 1 tsp. Thank you for posting your recipe! Remember flavorful German sausage, kautffle and glace and grebble? Dough and bread were an all purpose foodthat was used in soups, casseroles, breakfasts, desserts, made into noodles. April Baby chicks, meadowlarks singing, AugustSteaming-hot cows, huge black horseflies, DecemberStille Nacht, white steepled church, Click here for some various "Germans from Russia" sausage recipes, Ron's Family's Recipe for Kase Knepfla (Cheese Buttons), Kurbis Stumfus (Mashed Pumpkin and Potatoes), Spareribs and Sauerkraut with Fingernoodles, Ron's Family Recipe for Kosher Dill Pickles. | Video has closed captioning. Had no use for any of them. package yeast 6 cups flour 1/2 cup oil 1 teaspoon salt 2 eggs Filling 1 quart heavy cream 6 eggs 1 cup sugar dash salt Fruit or topping of choice Cinnamon & Sugar mixture Instructions Mix all dough ingredients together well. I did not use my mixer. As I milked, compressed between two sweltering cows, I could anticipate either an occasional baseball-bat thunk on the head from the tormented cow I was milking orif Dad hadnt trimmed the cows taila long dragging lock, which the cow could whip around my head to snap directly in my eye. Spread meat onto half. Look forward to receiving some of the old receipes that have gotten lost over the years. From Sam Brungardt, author of Sei Unser Gast (Be Our Guest), considered to be the bible of Russo-German cooking: The German-Russian cooking tradition is a testament of a peoples self-sufficiency, frugality and humble affection for their ancestral origins. Quiet as a cathedral, with dust motes floating in the slanting sunbeams, the haymow in our weathered red barn held an immense hillock of loose hay in one corner and short stacks of bales along the sides. *Note the P rather than B. Plachinta; with various spellings it is, apparently, a more common appellation than Blachinda. Includes index. And traits of the tribe remain: The first topic of any conversation is the weather. If you are interested in purchasing a copy, you can do so at this link. Barley and oats and flax went into the rich, thick clay. 1 c. warm milk. Heat the oil in a large skillet over medium-low heat; add the knefla and potatoes. Closed Captioning.

var tempIFrame=document.createElement("iframe"); This will make enough dough for 5-6 kuchens Kuchen Filling 4 eggs 1 Tbsp. n 1972 students in my class in Folk Recipes produced a . The soup broth is great. Does it make a difference in what order you mix the ingredients for the dough to rise? Baker, a member of the Society from Cashion, shares her family recipe: GERMAN SAUSAGE 16 lbs. I am married to a man whose parent migrated from Germany to Russia to North Dakota. My 8 perfect kuchen just came out of the oven 3 prune, 2 apricot, 2 peach, 1 blueberry! After a century or so, things changed. Learn more how customers reviews work on Amazon, Independently published (September 4, 2021). Soft cover - 63 pages. The prairie was raw, but the work was familiar. This recipe I adapted from my mother-in-law as well as the official Germans from Russiafood cultureBible called Ewiger Saatz: Everlasting Yeast. mfG Gary aus wine country in Calif. Born and raiser in Fargo, North Dakota. UNTIL. I do have a question. Member Price: $20.00 | Non-member Price: $40.00, Karlsruhe Baptisms Found in Landau Roman Catholic Parish Baptismal Registers January 1, 1827 December 26, 1840 (missing years 1828-1830 & 1832) - a project of Germans from Russia Heritage Society, coordinated by the GRHS Clearing House, November 2020. Privacy Policy (function (w,d) {var loader = function () {var s = d.createElement("script"), tag = d.getElementsByTagName("script")[0]; s.src="https://cdn.iubenda.com/iubenda.js"; tag.parentNode.insertBefore(s,tag);}; if(w.addEventListener){w.addEventListener("load", loader, false);}else if(w.attachEvent){w.attachEvent("onload", loader);}else{w.onload = loader;}})(window, document); Knoephla Soup: A Germans From Russia Tradition, a traditional cream based Germans from Russia soup with dumplings, Southwestern Quinoa Skillet featuring Andrew Dalgarno, What's Your Favorite Regional Dish You Think Nobody Else Knows About? GERMANS FROM RUSSIA BORSCHT.

}. *you mention dividing into smaller balls and spreading into pan. The Dakota Germans Swabish dialect, with its mushy consonants, an antique relic of southern Germany, preserved in isolation on theRussian steppe for 150 years, gave way to English at church, school and on Main Street. The Society functions as a non-profit, non-denominational, non-political organization, incorporated under the laws of the State of North Dakota. The gritty bar of Lava soap on the sink left a gray puddle where Dad had scrubbed at the ground-in grease on his hands that was gradually silting in the river of his lifeline and the whorls of his fingertips. Then add some sauerkraut and pork sausagemmmmmmmm no matter how you make it! Fold over and press sides or roll saucer over edges to seal. Let me hear from you. Cook in the broth and drain it. He made a cocktail of homemade slivovitz (plum brandy) with cubed brined watermelon. Land was everything. 4 hours ago Rating: 4.38 stars. 2 cups flour. Dissolve yeast in cup warm milk. There are many different types of cake that are common to Germans, but the recipe that most people of German-Russian descent think of when they hear the word kuchen is a dessert with a yeast dough crust and a custard filling baked into a pie pan. There is evidence to suggest that the Irish were distilling a type of alcohol known as "uisce beatha" (pronounced "ush-keh bah-ha") as early as the 12th century. Make yeast dough, leaving it to come up 3 times. Our parents not only taught us to work hard, but to love it!Caroline Weimer Buxman Larrick, Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.Learn more how customers reviews work on Amazon, [{"displayPrice":"$25.00","priceAmount":25.00,"currencySymbol":"$","integerValue":"25","decimalSeparator":".","fractionalValue":"00","symbolPosition":"left","hasSpace":false,"showFractionalPartIfEmpty":true,"offerListingId":"KpeO0r7ANRnnfRb5tXIofknfEgCZywKhCZaPqSv4azhdQ%2F5VBUZQI8AeqmWrLyyCUEFvXyO%2FWeSHKkH42jyYCLHwB%2FsIQwKPCkKpd8I2rxwnQg6RCsIh%2FWHp4CuTMDpL56mhQkXfN3uJN0BpqfRnsQ%3D%3D","locale":"en-US","buyingOptionType":"NEW"}]. Form dough into one large ball and place in well oiled bowl. Dad always claimed that the Volgadeutsch made Kansas and surrounding farmlands into America's breadbasket by bringing "Turkey Red' wheat with them. The salt adds more taste, the B. Powder will make them a little lighter & fluffier. , Thanks so much for subscribing!! . Kuchen Recipe from Germans from Russia group Diced Carrots Diced Onions Diced Green Pepper German Recipes Canned Tomato Soup Cabbage Rolls Halupsi Cabbage Rolls T Tami Schock Germans from Russia recipes Stew Recipes German Goulash Traditional German Food Goulash Soup Foreign Food Original German Gulaschsuppe Chicken Gravy Cream Of Chicken Soup Hi Jenny (If the yeast is alive, it will bubble up to the top. I promise! Due to circumstances currently beyond GRHS control, the updateof our web site is taking longer than expected. ( I used sour cream) 4 eggs at room temp. var dataString = "?s=1&c="+cid+"&p="+hostname; This recipe comes from my mother-in-law who grew up in South Dakota. This Prairie Public Classic first aired in 2005. Since I didn't get all my mom's recipes copied down before she passed away, this gives me an opportunity to now make some of those I recall eating on many occasions when I still lived at home. Includes initial monthly payment and selected options. A thoroughly authentic recipe. My husband and I have been looking for a recipe for knoephla soup for a long time as I am from North Dakota and he loved it when we to north dakota. Have been married for 58 years. // allow access to the document object We can remove the first video in the list to add this one. Our payment security system encrypts your information during transmission. This recipe is just like my grandmas. Dissolve yeast in cup warm milk. SODA CRACKER PIE Print: Right click anywhere on this post, click print. Potato Buns. Report a Problem | Germans From Russia Recipes. Seriously, how German from Russia prairie woman of me. Your report has been successfully submitted. The grandparents, the ones who remembered Russia or whose parents did, are gone, and all that memory with them. var adbackhost = (("https:" == document.location.protocol) ? Yeah, I'm Lutheran too, just not much anymore. // the document.frames array http://www.frank-kolb-russia.org/miscellaneous/dictionary-food-terms.shtml, Source: http://news.umary.edu/tribe-time-trait/. Enhancements you chose aren't available for this seller. Wedding kuchen is very thin and not as custard-y. Outdoor work was mostly maintenance and repairs and worry about next year. Add beets into a Dutch oven or large saucepan. Drizzle a small amount of canola or olive oil in the bottom of a medium-sized skillet or saute pan. Think strudels, sauerkraut, fleischkeuchla, borscht, pickled beets, stirrum, knoephla soup, kuchen, and so much more. All summer, a garden harvest was also being tucked away. If desired, thicken with 1 teaspoon of cornstarch + 1 tablespoon of water. Wrst Bier Hall - Fargo. var adbackhost = (("https:" == document.location.protocol) ? I ask grandma for the recipe but she said NO. James Herriots adventures as a veterinarian in 1930s Yorkshire get a new TV adaptation. This is the first knoephla dough Ive made successfully. Laura is a New York-based freelance food writer with a degree in Culinary Arts from the Institute of Culinary Education and a degree in Journalism from Penn State. For more information and registrations please go to our Conventions page. Saw your post when looking for a recipe for knoephla dough to make a hot-dish (youre in NoDak, your know whats up). My Father came from Germany and was also a butcher who ended up in North Dakota. Member Price $20.00 |Non-member price $40.00, SULZ BAPTISMS FOUND IN LANDAU ROMAN CATHOLIC PARISH BAPTISMAL REGISTERS JANUARY 9, 1841 DECEMBER 24, 1850 (missing years 1845-1848) - a project of Germans from Russia Heritage Society, coordinated by the GRHS Clearing House, April 2021. ground pork 8 lbs. Privacy Policy (function (w,d) {var loader = function () {var s = d.createElement("script"), tag = d.getElementsByTagName("script")[0]; s.src="https://cdn.iubenda.com/iubenda.js"; tag.parentNode.insertBefore(s,tag);}; if(w.addEventListener){w.addEventListener("load", loader, false);}else if(w.attachEvent){w.attachEvent("onload", loader);}else{w.onload = loader;}})(window, document); Butter Pecan Cookies featuring Jennifer Wammack of , Your Pain Serves a Purpose. Remember the cheese buttons? Cook over medium heat until the potatoes are tender. Free shipping for many products! Add cabbage and frozen vegetables last, bring soup back to a simmer and let simmer for about . tempIFrame.setAttribute("id","ADBACKPlugFrame"); var hostname = window.location.href; window.onload = function() { Your recipe says it yields 8. Slice, crosswise, about 1/8 inch thick. Mix flour, salt and shortening as pie crust. Excellent mix of history, culture, and recipes! directions. This reheats well and tastes better the longer it simmers. }

That same year the crew visited the kitchens of ten local women from Emmons, McIntosh, and Logan counties, well versed in the culinary traditions of the Germans from Russia. Member Price $15.00 USD for members | Non-members $30.00 USD ~~~ Instead of putting in pie tins will it work if I use a thin long cookie sheet? Is it too dry, too wet? Bring to a boil over medium-high heat. There are prayers and sayings, Grandpas butchering day stories and Grandmas variations or tweaks put on recipes. A birds-eye view of my Dakota tribe would reveal a fantastically intricate design of expected behaviors, mutual obligations, social strata, convoluted family trees and etiquettes formal as a minuet. daughter to a butcher. window.onload = function() { if it's dead, you won't see any activity) Pour into a mixing bowl of a stand mixer. DiShuffle, What's Your Favorite Regional Dish You Think Nobody Else Knows About? Bake at 350 degrees for about 20 minutes. Germans From Russia Heritage Collection 1201 Albrecht Blvd First Floor, Room 114 Fargo, ND 58102. Mix sour cream, flour, sugar and egg. If it breaks apart, add one more egg to bind. Add flour and baking powder, mix together well until dough forms. Cook over medium heat until the potatoes are tender. Member Price - $25.00 | Non-member price: $50.00. North Dakota German Recipes. Ingredients 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt teaspoon black pepper 1 egg cup milk 2 tablespoons vegetable oil 3 potatoes, peeled and diced Directions Whisk the flour, baking powder, salt, and pepper together in a bowl. , Hmmm Maybe check the expiration date on your yeast!? Lots of German-Russia FB community and group pages out there. Whisk the flour, baking powder, salt, and pepper together in a bowl. Like coal-mine canaries, these harbingers had sensed the first drift of toxins in the air of their Black Sea villages, foresaw the ending of their way of life. Roll into " ropes; cut " into pieces and drop into boiling water for about 5-7 min remove drain and lay out to dry. God provided the raw materials, humans provided the sweat and muscle. I loved it the next day, cold, like eating cold pizza. Mix well. The seasons of the plow, the disc, the rake, the harrow, the horse-drawn, and then steam-powered thresher. The sugar starts to clump and turns wet. I prefer chicken) 1 large onion, chopped 2 garlic cloves, minced (optional) 3 stalks celery, chopped 3 large carrots, chopped 3 large potatoes, peeled and chopped 2 bay leaves 14 teaspoon cayenne pepper (optional) The other thing that could have happened is that your liquids were too hot and killed the yeast. Other Low Carb Recipes. Thank you for putting this recipe up this was the most like my grandmas my uncle and I could find. And the G.I. Doubling the rope into a sling, wed sit or stand in the loop, climb a stack of bales and launch ourselves. Mix and let rise overnight. I might need to learn to speak German. tempIFrame.style.height='0px'; Includes index. Add 2 Tablespoons of Peanut oil (or your favorite high heat safe oil). I prefer chicken), 2 tablespoons fresh dill, chopped or 1 tablespoon dill weed, 16 ounces cream or 16 ounces half-and-half. It does taste really good but were not sure how we went wrong with the dough if you had any pointers you could share.

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germans from russia recipes